Zhucheng Haoze machinery co., LTD

Poultry slaughtering equipment manufacturers

Poultry slaughtering equipment scientific research, production,

operating as one of the modern enterprise

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spiral pre-cooler

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spiral pre-cooler

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Spiral Pre-cooling machine is used to pre-cooling procedure after eviscerated. To get ideal chilled meat, feet&head, the machine is adopted in high pressure air flow agitation and screw blade push-ahead method to ensure the poultry was cleaned and cooled completely and evenly. The length is varies from corresponding processing capacity, can meet the commodity inspection and food hygiene standards.

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Chilling process&weighing

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TEL： +86-536-6428777

MOB：+86-13964727777

FAX：0536-6184818

EMAIL： haozejixie@163.com

ADD：Zhucheng economic development zone,

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Product description

Parameters

英文:

poultry screw pre-cooling machine

1.Equipment Overview

Spiral pre-cooling machine for large or medium-sized poultry slaughtering line the main supporting design, suitable for slaughter, after eviscerated chickens, ducks, geese carcass of pre-cooling device, the temperature of the carcass deep down in a short time, through the pre-cooling the carcass color is tender, and the pre-cooled poultry carcass is deacidified and detoxified. The spiral propulsion system and blast system make the cooling of the poultry carcass more uniform and thorough.Completely pre-cooling time can be customized according to customer requirements.

Item Name	Poultry spiral pre-cooling machine
Item Name	HZ-YZ-22-09	HZ-YLD-22-13	HZ-DYL-2.56-13	HZ-YLT/Z
Capacity	10000Kgs /H	18000Kgs /H	19000Kgs /H	1200Kgs/H
Overall Size	*L22002000mm*	*L22002800mm*	*L25602800mm*	*470012001050mm*
Motor Power	8-14KW	18KW	18kw	4.1KW
Weight	Customized	Customized	Customized	200kgs
cooling time	20-45min or adjustable	35-45min or adjustable	35-45min or adjustable	according to customer's requirements regular
Used For	Poultry carcass	Poultry carcass	Poultry carcass	Poultry head&head
Specified Voltage	380V/50HZ or Customized
Material	Stainless steel 304

2.Basic structure and working principle

This equipment is mainly composed of tank body, drive system, spiral propulsion system, blower system, chicken (duck) system, etc. The whole machine is made of stainless steel, beautiful and clean; the drive system of the machine uses frequency converter to adjust the speed, It has the advantages of accurate speed regulation and energy saving. Users can set the pre-cooling time according to the actual production.

The main working principle of this equipment is to cool the water in the tank to a certain temperature through the cooling medium (generally flake ice) (usually the front section is lower than 16 ° C and the rear section is lower than 4 ° C). Under the action of the spiral propulsion machine, it passes through the cold water for a certain time from the inlet to the outlet, and the blast system can keep the carcass of the chicken from rolling in the cold water to achieve uniform and thorough cooling.The uniquely designed separate chickens (ducks) out system make chicken (ducks) more uniform and thorough.

3.the basic parameters:

1) Productivity: more than 2000 bph

2) Cooling method: air drum

3) Water capacity: 6.5m³

4) Water temperature: 0-2 ℃

5) Pre-cooling time: 30 minutes

6) Effective length: can be customized according to customer needs

7) Weight: 2000 kg

8) Power: 0.75Kw

Keyword:

pre-cooler

system

pre-cooling

carcass

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